Origin: Ecuador
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Puro De Surales
Background Up in the mountains of Ecuador is a small village called Surales, where Remigio Cordero and his grandson Ismael create puro, the local name given to unaged cane distillate. To produce the puro, a locally grown variety of sugarcane, Caña Blanc, is harvested, crushed, fermented with native yeasts, double distilled in a pot still,…